Using the dual approach of FAO-56 for partitioning ET into soil and plant components for olive orchards in a semi arid region
The main goal of this research was to evaluate the potential of the dual approach of FAO-56 for estimating actual crop evapotranspiration (AET) and its componants (crop transpiration and soil evaporation)of an olive orchard in the semi arid region of Tensift bassin.
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